Finger Foods
Finger Foods Menu 1
60 000 UGX
60 000 UGX
First Course
Contemporary Greek salad in a glass
Avocado bruschetta
Spicy chicken on a herb crouton
Second Course
BBQ chicken drumsticks
Beef lollipops with thyme sauce
Roasted goat skewers
Fish fingers and tartar sauce
Vegetable samosa with sweet chili
Cajun potato wedges
Third Course
Chocolate Eclairs
Apple crumble
Seasonal fruit skewers
Finger Foods Menu 2
50 000 UGX
50 000 UGX
First Course
Rare roast beef on a garlic crouton
Vegetable quiche
Egg and mayo on a basil toast
Second Course
Spicy chicken winglets
Grilled lamb kebab
Sweet & tangy pork riblets
Vegetable spring rolls
Mushroom arancini
Fried plantain
Third Course
Mixed berry cheese cake
Chocolate brownie
Fruit tartlets
